Learn how to make rice kheer for the Indian holiday, Diwali, the festival of lights. Chef Kamani Cevi and Chef Kiranpreet Kaur explain how to make this dessert, the meaning of Diwali from Hindu and Sikh faiths, and why this dish is so special to their families. CTE Hospitality students Hayley and Madeline help prepare the dish and share their excitement in the kitchen.
SEVA
BestNet
Programming
About Us
